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Foodborne Germs and Illnesses

Many different disease-causing germs can contaminate foods, so there are many different foodborne infections (also called foodborne disease or food poisoning).

  • Researchers have identified more than 250 foodborne diseases.
  • Most of them are infections, caused by a variety of bacteria, viruses, and parasites.
  • Harmful toxins and chemicals also can contaminate foods and cause foodborne illness.